I love this time of year; the Australian Open has kicked off the grand slam tennis season for 2016. So my afternoons are set: feet and bump are up, and a home made iced coffee in my hands!
Recipe for my favourite iced coffee:
- 1 shot of espresso – cooled down
- half glass of cold hilo milk
- quarter glass of cold Milo ready to drink chocolate milk (the rest is for Oscar when he wakes up!)
- one big scoop of Connoisseur Classic Vanilla Ice Cream
- a hand full of ice cubes
Stir and drink with a straw! YUM……..
Iced Coffee & Australian Open time! ♥
Leftover Milo for Oscar – we all benefit from an Iced Coffee!
